Cold Milk Spills On Cold Raw Meat- What Now?
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15:57 minutes
Kashrus (73)
Pots of Bishul Akum- Does It Need Shishim?
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“Reichah” (“Aroma”) in Ovens and Microwaves
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The Status of “Mashkim Megulim” Today
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The Practical Applications of “Efshar Lesochto”
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The Danger of Eating Meat and Fish Together
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A Gentile Waiter Pours Wine For You- What Now?
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Grates and Stovetops in Hilchos Basar Bechalav
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Can a Woman Be a “Mashgiach” in Food Establishments?
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“Nat Bar Nat” By a Pot that is “Eino Ben Yomo”
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